Tapioca flour, Cups to Grams & Grams to Cups

1 cup of tapioca flour = 120 grams · 100g = 0.83 cups

Tapioca flour, also called tapioca starch, is extracted from the cassava root and prized as a glossy, clear thickener. It is light and powdery at about 120g per cup, and it gives gluten-free bakes a pleasant chew. It thickens at a lower temperature than cornstarch and freezes well without weeping.

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Tapioca flour cups to grams table

CupsGramsOuncesTablespoons
1/8 15 g 0.53 oz 2
1/4 30 g 1.06 oz 4
1/3 40 g 1.41 oz 5.33
1/2 60 g 2.12 oz 8
2/3 80 g 2.82 oz 10.7
3/4 90 g 3.17 oz 12
1 120 g 4.23 oz 16
1 1/2 180 g 6.35 oz 24
2 240 g 8.47 oz 32
3 360 g 12.7 oz 48

Tapioca flour grams to cups table

Working the other way? Here's how many cups common gram weights of tapioca flour come to, handy when a recipe lists tapioca flour in grams but you only have cup measures.

GramsCupsOuncesTablespoons
25 g 0.21 0.88 oz 3.33
50 g 0.42 1.76 oz 6.67
75 g 0.62 2.65 oz 10
100 g 0.83 3.53 oz 13.3
125 g 1.04 4.41 oz 16.7
150 g 1.25 5.29 oz 20
175 g 1.46 6.17 oz 23.3
200 g 1.67 7.05 oz 26.7
225 g 1.88 7.94 oz 30
250 g 2.08 8.82 oz 33.3
300 g 2.5 10.6 oz 40
350 g 2.92 12.3 oz 46.7
400 g 3.33 14.1 oz 53.3
500 g 4.17 17.6 oz 66.7

Tapioca flour: US, metric & UK cups compared

A “cup” isn’t the same size everywhere, so 1 cup of tapioca flour weighs a different number of grams depending on which cup your recipe uses. The US cup is 236.6 ml, while Australia, New Zealand, Canada and modern UK recipes use a 250 ml metric cup. Here’s 1 cup of tapioca flour in each:

Cup standardSize1 cup tapioca flourUsed in
US cup 237 ml 120 g United States (most US recipe sites)
Metric cup 250 ml 127 g Australia, NZ, Canada & modern UK
UK imperial cup 284 ml 144 g Older British recipes
Japanese cup 200 ml 101 g Japan

Unless a recipe says otherwise, US recipes mean the US cup and Australian/UK recipes mean the 250 ml metric cup. The tables higher up this page use the US cup.

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Quick reference: Tapioca flour in grams

How many cups is 100g, 200g or 300g of tapioca flour?

Because one cup of tapioca flour weighs about 120 grams, you can convert any weight to cups by dividing by 120. So 100g of tapioca flour is about 0.83 cups, 200g is about 1.67 cups, 250g is about 2.08 cups, and 300g is about 2.5 cups. For any other amount, type the grams straight into the converter above and switch it to show cups.

How to measure tapioca flour accurately

For the most reliable baking results, weigh tapioca flour on a kitchen scale rather than scooping by volume. One US cup of tapioca flour weighs about 120 grams (4.23 oz), but the exact figure changes with how tightly it's packed and the brand. Scooping straight from the bag compacts tapioca flour and can leave you 15 to 20% over, so spoon it into the cup and level it off for the closest match to the figures above. Use the tables for quick reference, or the converter for any custom amount in cups, grams, ounces or tablespoons.

Tip: Tapioca flour and tapioca starch are the same thing — don't be thrown by the two names on different brands.

Tapioca flour conversions: common questions

How many grams are in a cup of tapioca flour?

One US cup of tapioca flour weighs approximately 120 grams (4.23 oz).

How many grams in half a cup of tapioca flour?

Half a cup (½ cup) of tapioca flour weighs approximately 60 grams.

How many grams in a quarter cup of tapioca flour?

A quarter cup (¼ cup) of tapioca flour weighs approximately 30 grams.

How do I convert tapioca flour from cups to grams?

Multiply the number of cups by 120. For example, 2 cups of tapioca flour = 240 grams, and ¾ cup = 90 grams.

How many cups is 100g of tapioca flour?

100 grams of tapioca flour is about 0.83 cups. 200g is about 1.67 cups and 300g is about 2.5 cups, since 1 cup weighs 120 grams.

How many grams in a metric (Australian) cup of tapioca flour?

One 250 ml metric cup of tapioca flour, used in Australia, New Zealand, Canada and modern UK recipes, weighs about 127 grams, compared with 120 grams for a 236.6 ml US cup.

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