2 cups tapioca flour in grams
2 cups of tapioca flour = 240 grams · 8.47 oz · 32 tbsp
That is two cups, spooned into the cup and levelled, not scooped. A full US cup of tapioca flour weighs 120 g, so 2 cups comes to 240 g. Use the converter for any other amount.
Based on a measured density of 120 g per US cup (236.6 ml), spooned and levelled rather than scooped. Last reviewed .
How 2 cups of tapioca flour works out
One US cup of tapioca flour weighs 120 grams, so multiply by 2 to get two cups: 120 × 2 = 240 g. In the other direction, 240 g of tapioca flour divided by 120 brings you back to 2 cups.
If you have no scales, 2 cups is 32 level tablespoons of tapioca flour (96 teaspoons), because a US cup holds 16 tablespoons. In a 250 ml metric cup — the Australian, New Zealand and modern UK standard — the same fraction is 254 g.
Tip: Tapioca flour and tapioca starch are the same thing — don't be thrown by the two names on different brands.
Other tapioca flour amounts
2 cups of tapioca flour: common questions
How many grams is 2 cups of tapioca flour?
2 cups of tapioca flour weighs about 240 grams (8.47 oz), based on a full US cup of tapioca flour weighing 120 grams.
How many tablespoons is 2 cups of tapioca flour?
32 level tablespoons, since a US cup holds 16 tablespoons. That is 96 teaspoons.
Is 2 cups the same in a metric cup?
No. A 250 ml metric cup is slightly larger than the 236.6 ml US cup, so 2 cups of tapioca flour is 254 grams by the metric cup against 240 grams by the US cup.
For every other amount, see the full tapioca flour cups to grams tables.