Self-rising flour — Cups to Grams
1 cup of self-rising flour = 125 grams
Self-rising flour conversion table
| Cups | Grams | Ounces | Tablespoons |
|---|---|---|---|
| 1/8 | 15.6 g | 0.55 oz | 2 |
| 1/4 | 31.2 g | 1.1 oz | 4 |
| 1/3 | 41.6 g | 1.47 oz | 5.33 |
| 1/2 | 62.5 g | 2.2 oz | 8 |
| 2/3 | 83.4 g | 2.94 oz | 10.7 |
| 3/4 | 93.8 g | 3.31 oz | 12 |
| 1 | 125 g | 4.41 oz | 16 |
| 1 1/2 | 188 g | 6.61 oz | 24 |
| 2 | 250 g | 8.82 oz | 32 |
| 3 | 375 g | 13.2 oz | 48 |
Related ingredients
How to measure self-rising flour accurately
For the most reliable baking results, weigh self-rising flour on a kitchen scale rather than scooping by volume. One US cup of self-rising flour weighs about 125 grams, but the exact figure changes with how tightly it's packed and the brand. Use the table above for quick reference, or the converter for any custom amount.