Coffee Guide › Café au Lait
How to make a Café au Lait
Brewed coffee and hot milk, in equal measure.
Ratio1 : 1 coffee to milk
Time5 min
DifficultyEasy
Serves1 (240 ml bowl or mug)
OriginFrance
Ingredients
- 120 ml strong brewed or French-press coffee
- 120 ml steamed or scalded milk
Method
- Brew a strong cup of coffee (no espresso machine needed).
- Heat the milk until steaming and frothy.
- Pour both into the cup at the same time, in equal amounts.
Barista tip
The home-friendly milk coffee — works with any brewing method.
Pour it perfectly in the game 🎮
The Café au Lait is on the menu in GramCups Café — make it for a customer by pouring each ingredient to the exact gram.
▶ Play GramCups Café