Corn syrup — Cups to Grams
1 cup of corn syrup = 328 grams
Corn syrup conversion table
| Cups | Grams | Ounces | Tablespoons |
|---|---|---|---|
| 1/8 | 41 g | 1.45 oz | 2 |
| 1/4 | 82 g | 2.89 oz | 4 |
| 1/3 | 109 g | 3.85 oz | 5.33 |
| 1/2 | 164 g | 5.78 oz | 8 |
| 2/3 | 219 g | 7.72 oz | 10.7 |
| 3/4 | 246 g | 8.68 oz | 12 |
| 1 | 328 g | 11.6 oz | 16 |
| 1 1/2 | 492 g | 17.4 oz | 24 |
| 2 | 656 g | 23.1 oz | 32 |
| 3 | 984 g | 34.7 oz | 48 |
Related ingredients
How to measure corn syrup accurately
For the most reliable baking results, weigh corn syrup on a kitchen scale rather than scooping by volume. One US cup of corn syrup weighs about 328 grams, but the exact figure changes with how tightly it's packed and the brand. Use the table above for quick reference, or the converter for any custom amount.