⅓ cup mascarpone in grams
⅓ cup of mascarpone = 77.3 grams · 2.73 oz · 5.333 tbsp
That is a third of a cup, spooned in and levelled, pressing out the air pockets as you go. A full US cup of mascarpone weighs 232 g, so ⅓ cup comes to 77.3 g. Use the converter for any other amount.
Based on a measured density of 232 g per US cup (236.6 ml), spooned in and levelled, not poured. Last reviewed .
How ⅓ cup of mascarpone works out
One US cup of mascarpone weighs 232 grams, so multiply by 0.333 to get a third of a cup: 232 × 0.333 = 77.3 g. In the other direction, 77.3 g of mascarpone divided by 232 brings you back to ⅓ cup.
If you have no scales, ⅓ cup is 5.333 level tablespoons of mascarpone (16 teaspoons), because a US cup holds 16 tablespoons. In a 250 ml metric cup — the Australian, New Zealand and modern UK standard — the same fraction is 81.7 g.
Tip: Bring mascarpone close to room temperature and fold it in gently; beating it hard or cold can make it curdle and turn grainy.
Other mascarpone amounts
⅓ cup of mascarpone: common questions
How many grams is ⅓ cup of mascarpone?
⅓ cup of mascarpone weighs about 77.3 grams (2.73 oz), based on a full US cup of mascarpone weighing 232 grams.
How many tablespoons is ⅓ cup of mascarpone?
5.333 level tablespoons, since a US cup holds 16 tablespoons. That is 16 teaspoons.
Is ⅓ cup the same in a metric cup?
No. A 250 ml metric cup is slightly larger than the 236.6 ml US cup, so ⅓ cup of mascarpone is 81.7 grams by the metric cup against 77.3 grams by the US cup.
For every other amount, see the full mascarpone cups to grams tables.