2 cups mascarpone in grams

2 cups of mascarpone = 464 grams · 16.4 oz · 32 tbsp

That is two cups, spooned in and levelled, pressing out the air pockets as you go. A full US cup of mascarpone weighs 232 g, so 2 cups comes to 464 g. Use the converter for any other amount.

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Based on a measured density of 232 g per US cup (236.6 ml), spooned in and levelled, not poured. Last reviewed .

How 2 cups of mascarpone works out

One US cup of mascarpone weighs 232 grams, so multiply by 2 to get two cups: 232 × 2 = 464 g. In the other direction, 464 g of mascarpone divided by 232 brings you back to 2 cups.

If you have no scales, 2 cups is 32 level tablespoons of mascarpone (96 teaspoons), because a US cup holds 16 tablespoons. In a 250 ml metric cup — the Australian, New Zealand and modern UK standard — the same fraction is 490 g.

Tip: Bring mascarpone close to room temperature and fold it in gently; beating it hard or cold can make it curdle and turn grainy.

Other mascarpone amounts

AmountGramsCups
¼ cup 58 g 0.25
⅓ cup 77.3 g 0.333
½ cup 116 g 0.5
2 cups 464 g 2
250g 250 g 1.078
1 cup 232 g 1

2 cups of mascarpone: common questions

How many grams is 2 cups of mascarpone?

2 cups of mascarpone weighs about 464 grams (16.4 oz), based on a full US cup of mascarpone weighing 232 grams.

How many tablespoons is 2 cups of mascarpone?

32 level tablespoons, since a US cup holds 16 tablespoons. That is 96 teaspoons.

Is 2 cups the same in a metric cup?

No. A 250 ml metric cup is slightly larger than the 236.6 ml US cup, so 2 cups of mascarpone is 490 grams by the metric cup against 464 grams by the US cup.

For every other amount, see the full mascarpone cups to grams tables.