⅓ cup sweetcorn in grams
⅓ cup of sweetcorn = 51.3 grams · 1.81 oz · 5.33 tbsp
That is a third of a cup, filled and settled with a tap, not pressed down. A full US cup of sweetcorn weighs 154 g, so ⅓ cup comes to 51.3 g. Use the converter for any other amount.
Based on a measured density of 154 g per US cup (236.6 ml), filled and settled rather than packed. Last reviewed .
How ⅓ cup of sweetcorn works out
One US cup of sweetcorn weighs 154 grams, so multiply by 0.333 to get a third of a cup: 154 × 0.333 = 51.3 g. In the other direction, 51.3 g of sweetcorn divided by 154 brings you back to ⅓ cup.
If you have no scales, ⅓ cup is 5.333 level tablespoons of sweetcorn (16 teaspoons), because a US cup holds 16 tablespoons. In a 250 ml metric cup — the Australian, New Zealand and modern UK standard — the same fraction is 54.2 g.
Tip: A medium ear of corn gives about ¾ cup of kernels. Drain canned corn and pat it dry so the moisture doesn't loosen a batter.
Other sweetcorn amounts
⅓ cup of sweetcorn: common questions
How many grams is ⅓ cup of sweetcorn?
⅓ cup of sweetcorn weighs about 51.3 grams (1.81 oz), based on a full US cup of sweetcorn weighing 154 grams.
How many tablespoons is ⅓ cup of sweetcorn?
5.333 level tablespoons, since a US cup holds 16 tablespoons. That is 16 teaspoons.
Is ⅓ cup the same in a metric cup?
No. A 250 ml metric cup is slightly larger than the 236.6 ml US cup, so ⅓ cup of sweetcorn is 54.2 grams by the metric cup against 51.3 grams by the US cup.
For every other amount, see the full sweetcorn cups to grams tables.